Jeera Aloo
15
Prep Time
10
Cook Time
25
Total Time
Ingredients
2 servings
- 2.0 small Potato, boiled
- 1.0 tbsp Vegetable oil
- 0.7 tsp Cumin seeds
- 0.3 tsp Red chilli powder
- 0.3 tsp Amchoor
56
Calories
1g
Protein
10g
Carbs
Instructions
Instructions
- Step 1: Boil potatoes, peel, cube.
- Step 2: Dry roast coriander & 1 tsp cumin seeds.
- Step 3: Heat oil, add remaining cumin seeds, ginger, chillies.
- Step 4: Stir in potatoes, roasted spice, turmeric, salt.
- Step 5: Cook gently 10 mins.
- Step 6: Sprinkle amchoor, coriander leaves.