Sweet Apple and Carrot Muffins
15
Prep Time
25
Cook Time
40
Total Time
Ingredients
2 servings
- 1.0 cup Whole wheat flour
- 1.0 whole Grated apple
- 0.5 cup Grated carrot
- 0.5 teaspoon Baking soda
- 1.0 teaspoon Baking powder
- 0.5 teaspoon Cinnamon
- 1.0 whole Egg
- 2.0 tablespoons Honey
- 0.5 cup Milk
- 1.0 tablespoon Olive oil
- 0.0 Salt
180
Calories
4g
Protein
30g
Carbs
Instructions
Instructions
- Step 1: Preheat the oven to 350°F (175°C) and line a muffin tin with paper liners.
- Step 2: In a bowl, mix the whole wheat flour, baking soda, baking powder, cinnamon, and a pinch of salt.
- Step 3: In another bowl, combine the grated apple, grated carrot, egg, honey, milk, and olive oil.
- Step 4: Stir the wet ingredients into the dry until just combined.
- Step 5: Fill the muffin liners and bake for 25 minutes until a toothpick comes out clean.